Cha Ca Thang Long (or Cha Ca Ha Noi) is a famous dish in Ha Noi, the capital of Vietnam. Continue reading “Cha Ca Ha Noi – Sizziling Tumeric Fish Fillet”
Bun Bo Xao is Vietnamese beef lemongrass noodle salad, and is very fragrance and savory dish. Continue reading “Bun Bo Xao – Beef Lemongrass Noodle Salad”
“Bun Tom Thit Quay” is Vietnamese rice noodle salad with shrimp and Chinese roast pork, served with Nuoc Cham dipping sauce. Traditionally, Chinese roast pork (Thit Quay) is served in tray with Banh Hoi (special occasion thin rice noodles), shrimp and vegetable plate.
Bun Thit Nuong is Vietnamese grilled lemongrass pork noodle salad. It is served with Nuoc Cham, lettuces, herbs, cucumbers, carrot pickles, chopped roasted peanuts. This is a perfect dish for summer. Continue reading “Bun Thit Nuong – Grilled lemongrass pork noodle salad”