- Recipe of Green papaya salad with beef jerky – from Enjoy Life
“Bun Tom Thit Quay” is Vietnamese rice noodle salad with shrimp and Chinese roast pork, served with Nuoc Cham dipping sauce. Traditionally, Chinese roast pork (Thit Quay) is served in tray with Banh Hoi (special occasion thin rice noodles), shrimp and vegetable plate.
This is a quick easy version of Goi Ga, Vietnamese chicken salad. Continue reading “Recipe: Easy Goi Ga – Vietnamese Chicken Salad”
“Goi Tom Thit” is Vietnamese savory fragrant salad, made from lettuce, mints, perilla leaves, spicy salad dressing, and topped with sauteed shrimps and white sausage. This salad is served as an appetizer for a weeknight or weekend meal.
Goi Xoai Tom Mut is Vietnamese mango salad with shrimp and calamari, served with Nuoc Cham dipping sauce. This tasty salad is a perfect dish for spring and summer time.
Bun Thit Nuong is Vietnamese grilled lemongrass pork noodle salad. It is served with Nuoc Cham, lettuces, herbs, cucumbers, carrot pickles, chopped roasted peanuts. This is a perfect dish for summer. Continue reading “Bun Thit Nuong – Grilled lemongrass pork noodle salad”